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🔬 Biology  ·  Respiration in Plants  ·  NEET

In alcoholic fermentation, glucose is converted into ethanol and:

  • A carbon dioxide
  • B some lactic acid
  • C pure oxygen
  • D plain water

Correct answer: A. carbon dioxide

Explanation: Yeast fermentation produces ethanol and carbon dioxide.

Concept context

Glycolysis, the Krebs cycle, the electron transport chain, fermentation, and the respiratory quotient. The cellular energy-release counterpart to photosynthesis.

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