- A A lipase enzyme that breaks down dietary fats into fatty acids
- B Thrombolytic enzyme that dissolves blood clots
- C A protease enzyme commonly incorporated into laundry detergents
- D An amylase enzyme that hydrolyzes starch into simple sugars
Correct answer: B. Thrombolytic enzyme that dissolves blood clots
Explanation: Streptokinase is a thrombolytic (clot-busting) enzyme produced by Streptococcus that dissolves blood clots and is used to treat heart attacks and strokes.
Concept context
Microorganisms in food, medicine, sewage treatment, biocontrol, and biofertilizers