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Which plant tissue transports food (sugars) from leaves to other parts?

  • A Xylem
  • B Phloem
  • C Parenchyma
  • D Collenchyma

Correct answer: B. Phloem

Explanation: Phloem transports organic compounds (mainly sucrose) from leaves (source) to all other parts (sink) like roots, fruits, and growing tips. This is called translocation.

Concept context

Internal tissue organisation: meristems, permanent tissues (xylem, phloem, parenchyma), and secondary growth. Frequently tested in NEET.

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