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Which high-yielding rice varieties were developed in India during the Green Revolution?

  • A IR-8 and IR-36
  • B Ratna and Jaya
  • C Pusa Basmati and Taraori
  • D Sonalika and Kalyan Sona

Correct answer: B. Ratna and Jaya

Explanation: Jaya and Ratna are semi-dwarf high-yielding rice varieties developed in India as part of the Green Revolution.

Concept context

Learn about animal husbandry, plant breeding, tissue culture, biofortification, and single cell protein.

Read the full Strategies for Enhancement in Food Production notes →